Everyday Dining
Our Everyday Dining service will help you put dinner on the table without sacrificing flavor, quality or your valuable personal time. On the day of service, we’ll come to your home and prepare anywhere from three days to a month’s worth of food - to your taste from fresh, healthy ingredients. When you get home from a long day’s work, you’ll find a fridge stocked with delicious meals, and a sparkling clean kitchen – forget about shopping, cooking, and cleaning! Relax and enjoy a gourmet meal in the comfort of your own home.
For Chickpea Gourmet, personalization is key. Whatever your household needs, we’ll provide it – full dinners, entrées only, lunches or snacks – we will build a service that works for you. Allow Chef Heather to build a menu based on your preferences, or request something you’ve been craving – better yet, pass along a family favorite or tell us about something you saw on a cooking show! Whatever dish you are craving, it can be modified to fit your taste, diet or allergies.
Our service fee covers all menu planning, grocery shopping, food preparation and packaging, plus pantry items such as spices, sugar, vinegar and oil.
Grocery costs are separate from the service fee, so that true customization of your meals is possible. If you want all-organic produce or five nights of filet mignon, that is your choice, but if vegetarian entrees and homemade pasta is more your style, you can expect lower grocery bills.
Packaging materials are also not included in the cost of your service – we will purchase any necessary packaging supplies on your behalf and add them to your grocery bills. Chickpea Gourmet’s preferred method of storage is vacuum sealing.
Book ahead and save! We offer pricing incentives to clients who commit to a regular schedule of service. Book a minimum of three months service to receive our pricing incentive.
At our in-home consultation, we will pinpoint an exact cost for your personalized service, but we will build your service from one of the following packages.
Compete meals consisting of entrees and appropriate side dishes. Up to six servings of each entree.
